Licence information
The Omnis FSSAI registration or licence number has not yet been supplied for this website. No FSSAI certification or licence status is asserted by this preview. The correct food-business operator name, licence number and address must be verified and published before products are sold.
What each product page will show
Before sale, each product requires its confirmed ingredient list, allergen declaration, net quantity, MRP, applicable dietary marking, nutrition information where required, storage directions, shelf-life information and manufacturer/packer details. Batch and date markings must also appear on the supplied pack as required.
Allergens and storage
Do not rely on a flavour name or product photograph to determine whether a blend is safe for an allergy or dietary restriction. Wait for the verified label information. Keep sealed spices in a cool, dry place away from sunlight; after opening, reseal tightly and follow the pack’s instructions.
Report a food-safety concern
Do not consume a product you believe is unsafe. Keep its packaging and batch details and contact us through the contact page. The Returns, Refunds & Cancellations policy explains how product issues will be handled.